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vegan mushroom stroganoff plant-based gluten-free easy to make 30 minute recipe

Vegan Mushroom Stroganoff

Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Main Course
Cuisine Russian
Servings 2

Ingredients
  

  • 30 button mushrooms
  • 1 red onion
  • 7 oz coconut cream (200 ml)
  • 2 tsp tamari or soy sauce
  • ¾ tbsp lemon juice
  • ½ tsp dijon mustard
  • 1 tsp dried oregano
  • 1 tsp dried rosemary
  • ½ tsp nutmeg powder
  • ½ tsp smoked paprika powder
  • 1 tsp salt
  • ¼ tsp pepper
  • 2 small chili peppers (optional)
Keyword 30 minute, Creamy, Easy, Freezer meal, Gluten-free, Mushroom, Nut free, Plant-based, Quick, Vegan