
Creamy Mushroom Soup
If you would ask me for a comforting, warming and filling soup, I would recommend you this vegan creamy mushroom soup. It is so creamy,
Usually I am not really a big fan of soup, but this vegan Thai coconut lemongrass soup I could easily eat every day. It is so flavorsome. This soup is sour, spicy, sweet and creamy all at the same time!
I actually didn’t intend on creating a recipe for a Thai soup, until my friend left some Tom Yum paste at my house. However, I did not want to make the usual Tom Yum – I wanted to create a new recipe.
And basically, this is what happened! I am very happy with how it turned out, I will definitely experiment more with making soup from now on.
You don’t have to use a Tom Yum paste, you can use any vegan Thai curry paste. Also, I wanted to use water spinach for this recipe, but since they didn’t have that at the local market I chose to use bok choy. So feel free to use whichever greens you prefer.
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If you would ask me for a comforting, warming and filling soup, I would recommend you this vegan creamy mushroom soup. It is so creamy,
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